Tuesday, June 21, 2011

Creamy Frozen Fruit Cups

This is a refreshing and cool and somewhat healthy dessert for those hot summer days! My mother-in-law served this a few years back and I fell in love with its yumminess.  It is elegant enough to serve compay and kids love it.  Enjoy!
Creamy Frozen Fruit Cups
8oz cream cheese, can use light
1/2C sugar
10oz jar cherries,drained
11oz can mandarin oranges, drained
8oz can crushed pineapple, drained
1/2C chopped pecans, optional, but very good!
8oz cool whip, light
Halve 9 cherries and set aside, along with 18 slices of mandarin oranges, for garnish.  Mix the rest of the ingredients together.  Place cupcake liners in 18 muffin tins.  Pour mixed ingredients into 18 liners and top with the cherries and slices of oranges you had set aside for garnish and then freeze.  Remove from freezer atleast 10minutes before serving.

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